The ATMA Electric Grinder allows you to prepare different types of coffee to enjoy from home: ground for filter, espresso and many more. It has a stainless steel body and blades, achieving the grinding of the coffee bean in symmetrical portions; and a 150 W motor which ensures the best results in just a few minutes. It has a capacity of up to 60g, which makes it possible to prepare the right amount of coffee to enjoy at the moment and at the same time reserve the whole bean, thus preserving its natural state. It stands out for its stainless steel design, practical use and easy cleaning. It has a transparent lid with a safety closure, a power button that works as a push button to use it.

"At Atma we are characterized by offering a wide range of products that meet the needs of our consumers where efficiency, trend, design and technology are combined. This new Coffee Grinder responds to the trend of enjoying delicious flavors at home." says Fernando Ferrari, Head of the Small Appliances Category at Atma. "To venture into the world of coffee, we looked for specialists and thus the alliance with Café Martinez was born. We combined Atma's experience in bringing simplicity and enjoyment to homes with Café Martinez's mastery in coffee making." Adds Jimena Alcibar, Brand Manager of ATMA.

Through this alliance, Café Martínez aims to transmit the knowledge and expertise to achieve, with the new Atma Electric Grinder, the best experience and enjoyment of your favorite coffee. “Consumers are increasingly demanding, that is why we want to give them the necessary tools so that they can enjoy the best coffee through the best way to prepare and preserve it,” highlights Lucila Cabello, Marketing Manager of the coffee chain.

Por su parte, Ariel Schegvitz, Brand Coffee Ambassador de la marca, señala que para la marca es primordial la calidad de sus productos. “Nuestro café es cuidadosamente seleccionado y tostado por expertos para obtener un café perfecto. Contamos con diferentes variedades de blends de granos de café, que se adaptan a los diferentes perfiles de consumidores. El principal consejo es conocer que hay diferentes tipos de molidos para cada uno de los métodos de preparación. Para una máquina de filtro o Drip lo ideal es un molido medio (similar al azúcar), para una espress un molido fino (similar a sal fina) y para una cafetera tipo prensa francesa un molido grueso (similar a sal gruesa) Un tip más es moler los granos de café al momento de realizar el café, de esta manera logramos captar al máximo la fragancia del café" recomienda el experto en café.”