Proximity retail: convenience stores and express formats are growing

Proximity, speed and everyday purchases drive the expansion of convenience stores and express formats in different parts of the country.

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Retail is undergoing a profound transformation driven by the search for greater agility, closeness and operational efficiency. In this scenario, convenience stores and express formats gain prominence, driven by changes in consumer habits and a growing demand for quick, frequent and local purchases.

These formats are characterized by their strategic location—in tourist areas, service stations, urban centers, residential neighborhoods and high-traffic areas—and by a proposal aimed at immediate consumption. With simple processes and reduced service times, they prioritize high-turnover products such as cold drinks, ready-to-eat foods, healthy options and impulse items, designed for a consumer on the go.

The trend is also consolidated globally. According to Mordor Intelligence's Convenience Store Market report, the sector was worth $704 million in 2025 and is projected to surpass $1 billion in 2031, with a compound annual growth rate of 6.05%. Growth is driven by urban migration, demand for instant shopping and the digital integration of payment, ordering and loyalty tools. In Argentina's fuel retail sector, convenience stores contribute 30% of total turnover, reaching peaks of 50% in certain regions during high season.

In Argentina, this phenomenon is reflected in the expansion of “mini” or “express” formats, smaller, more efficient stores that reduce surface area and maximize turnover. In addition, they respond to the speed of a consumer who seeks to buy in an agile way, where immediacy plays a fundamental role in the value proposition. Strategically located, these spaces prioritize high-demand products and leading brands, adapting to a more rational and price-sensitive consumption context.

The expansion of these models is accompanied by three key trends:

  • Optimized assortment, with a narrow selection based on data analysis and focus on convenience, fresh and ready-to-eat products.
  • Technology at the point of sale, with the incorporation of mobile POS, self-checkout and digital payments that streamline the experience and reduce waiting times.

Ultra-fast replenishment, supported by greater logistics frequency, micro distribution centers and real-time coordination to avoid stock outages.

In this context, technological solutions such as Napse Omni gain prominence by integrating physical and digital retail channels into centralized management of all points of contact with the consumer. “It provides full visibility of stock, promotions, payments, costs and delivery times, as well as simple exchange and return processes,” he highlights. Martín Malievac, director of Research and Development at Napse. Through the integration of stores, e-commerce and marketplaces, and the use of algorithms that synchronize inventories, prices and promotions in real time, the platform optimizes resources and operational efficiency. “In addition, it transforms the physical store into a micro-distribution center, accelerating deliveries and elevating the omnichannel customer experience,” adds Malievac.

In a challenging economic scenario, convenience and express formats allow retailers to get closer to the consumer, reduce operating costs and gain competitiveness, without giving up experience. Its expansion is thus consolidated as a key strategy for the growth of Argentine retail.

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